The humble potato in the spotlight
Spud, tater, tuber and even murphy: All these names refer to the versatile root vegetable we know as the potato. At Grasjoch Hütte, located at the Grasjoch Bahn mountain station, the potato is the star of the show.
The restaurant pays homage to the potato by bringing it back to its mountainous origins and elevating it from a humble side dish to the centrepiece of their culinary creations. Celebrated as a fundamental element of a balanced diet, the tasty tubers are creatively served with a variety of delicious toppings.
Après-ski at Grasjoch Hütte
After skiing comes après-ski: The iconic umbrella bar on the sundeck of Grasjoch Hütte offers the ideal setting to cap off a fantastic day on the slopes. Celebrate your day’s achievements with delicious drinks and enjoy a stunning view of the snow-covered mountains!
