Home-style cooking in a rustic ambience
The Valisera Hüsli mountain restaurant in St. Gallenkirch is one of the most traditional “huts” in the region, located right at the Valisera Bahn mountain station. You’re guaranteed a warm welcome at this restaurant, where the cosy atmosphere is complemented by the always-smiling restaurant manager, Markus Scheibenstock – known as “the friendliest innkeeper in the Montafon region”.
Together with the “Hüsli family”, Markus serves up Austrian specialities, with a focus on dishes from the Montafon and Vorarlberg regions. One step inside, and it’s clear: a traditional, rustic charm is the essence of the Valisera Hüsli experience.
Traditional culinary delights at Valisera Hüsli
At the Valisera Hüsli mountain restaurant, regional delicacies are served from the morning hours till well into the evening. Guests can enjoy a traditional breakfast until 10.30 am. Following that, the menu features Austrian classics along with specialities from the pan and grill. A popular event at the restaurant is the traditional Knöpfli evening held on selected dates.
